Easy Ways To Fix Salt In Your Food
By Nikita Toppo
Added extra salt in your food? These hacks can help.
Potatoes
It is the most common ways of fixing overly salted food. Simply dice raw potato and add to the dish.
Cream Or Milk
Adding cream or milk to the dish is also known to dilute the saltiness.
Yogurt
Just like milk and cream, yogurt is also known to fix extra salt in the food and also gives it a creamy flavour.
Sugar
Sugar and maple syrup can counteract salt and balance out the flavour.
Add An Acid
Mild acids like lemon juice and vinegar are also effective for balancing out extra saltiness.
