Easy 6-Step Guide To Bake Chocolate Pie At Home
By Garima Johar
March 15, 2025
Nothing can beat sitting with your loved ones over mouth-melting pie on a weekend. If you’re calling your friends or family this weekend, you must try baking this rich chocolate pie at home.
Ingredients
For The Pie Crust 1.5 cups maida 1/2 cup butter 4 tablespoons cold water Pinch of salt For The Chocolate Filling 2.5 cups milk 6 egg yolks 6 tablespoons butter 1/3 cup powdered sugar 2 tablespoons cornstarch 1 cup chopped chocolate .5 teaspoons vanilla extract
Step 1
Whisking flour, butter, cold water, and salt till you get a consistent dough.
Step 2
Transfer the dough to a baking pan and bake for about fifteen minutes. Set aside.
Step 3
Prepare the chocolate filling by mixing milk, sugar, and cornstarch in a pan.
Step 4
Then, whisk in egg yolks over medium heat till the mixture thickens.
Step 5
Turn off the heat and add butter, chocolate, and vanilla extract till smooth.
Step 6
Pour the filling into the pie crust and refrigerate for at least three hours before serving.
