By Nikita Toppo
Doodh-Jalebi is one of the favourite food combinations for winter. Made with piping hot jalebi and full cream milk, it is very popular in North Indian states like Haryana, Delhi and Uttar Pradesh.
This mouth-watering combo is super-healthy and keeps body warm during winter. Here are three reasons why you should have it during winter.
Milk and jalebi are known to reduce stress and cure headache. It is because sweetness lowers stress hormones and uplifts mood.
This warming combination not only helps in keeping our body warm but is also beneficial for respiratory diseases like asthma.
Both milk and jalebi are rich in fats and calories, so if you want to gain weight add this to your diet.
This combination can become an ideal breakfast on chilly mornings as it can provide warmth and energy for the whole day.
Fill a glass with warm or cold milk and add some hot jalebis in it. Top it with cream or malai and enjoy.