By Tanisha Salwan
Aug 30, 2023
3 overripe bananas 1 1/2 cup all-purpose flour 1/2 cup dark chocolate 1 tsp baking powder 1 tsp cinnamon 1/2 cup sugar 1 tsp vanilla essence 1 tsp oil 1/4 cup cashew nuts
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Take a bowl and mash overripe and squishy bananas properly.
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Add sugar, vanilla essence, oil and cinnamon. Mix everything together.
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Add all-purpose flour, baking powder, chopped cashew nuts and grated chocolate. Mix and make a muffin batter.
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Take muffin moulds and grease them with oil. Evenly divide batter into the moulds.
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Bake these muffins for 17 to 20 minutes in an oven preheated at 180-degree Celsius.
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Do the toothpick check and enjoy fresh muffins straight from the oven.
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