By Tarishi Shrivastava
October 27, 2024
With Diwali around the corner, there are so many Diwali parties and get-togethers where people come together to celebrate the festival of lights. Make your celebrations even more special with a spread of dishes that blend traditional with modern. Here are 7 dishes to add a sparkle to your Diwali menu.
Set up a DIY chaat station with pani puri, papdi chaat and dahi puri. Your guests can create their favourite street food.
Marinated paneer chunks grilled to perfection, served with mint chutney. A party favourite always.
Try unconventional fillings like cheese, mushrooms, or minced soy. These bite-sized samosas offer a modern twist on a classic snack.
Soft kulchas filled with spiced potatoes, onions or paneer, served with a tangy yoghurt dip or pickle.
Turn the malai kofta into bite-sized appetisers. Drizzle with creamy gravy and top with nuts for a sophisticated look.
Fusion dessert where the crispy sweetness of jalebi meets the creaminess of cheesecake, creating a unique festive treat.
End the night with this refreshing drink made from milk, nuts, and aromatic spices like saffron and cardamom.