hzwf52a5cyn

Diwali 2024: 7 Oil-Free Snacks You Can Make

By Ujjainee Roy

October 23, 2024

Logo_96X96_transparent (1)
5z2qemw1qc

Diwali, the Festival of Lights, is a time for indulgence, celebration, and of course, feasting on a variety of traditional treats. However, with the growing focus on healthier lifestyles, many people are looking for ways to enjoy the festivities without overindulging in deep-fried snacks. If you're searching for alternatives that are both festive and healthy, here are seven oil-free snacks that are perfect for Diwali. These options are not only light on calories but also packed with flavour!

kf4831pdde
Logo_96X96_transparent (1)

Baked chakli

A healthier version of the classic spiral snack, baked chakli retains the crunch and taste without the need for frying. It's made from rice flour, spices, and a hint of sesame seeds, baked to perfection.

ajskblyqohe

Roasted makhana

Light, crispy, and addictive, roasted makhana seasoned with herbs, spices, or even a light touch of chaat masala makes for a perfect Diwali munch. Plus, they are rich in protein and low in calories.

dhokla-1623090716_BBLL0MZC779MT63HQ68H

Steamed dhokla

This popular Gujarati snack is fluffy, tangy, and steamed instead of fried. Dhokla made from fermented chickpea flour batter is a healthy, oil-free option that's perfect for festive gatherings.

azohwauj1kf

Baked sweet potato wedges

Swap the usual fried chips for these flavorful baked sweet potato wedges. Seasoned with a blend of spices, they are crispy on the outside, tender on the inside, and packed with nutrients.

d7bczxhhkrw

Grilled paneer tikka

Marinate paneer cubes in a mixture of yogurt and spices, then grill or bake them. This oil-free version of the classic tikka is high in protein, delicious, and can be enjoyed without the guilt.

vegetable_samosas_with_mint_cilantro_chutney-1622645645_GMVNI5QA5S1LRZEDONPM

Air-fried veggie samosa

Using an air fryer instead of deep frying allows you to enjoy the beloved samosa with much less oil. Fill them with spiced potatoes, peas, or even a mixed veggie filling, and they come out crispy and delicious.

p9ra7mlx61q

Baked spinach beetroot chips

These colorful, nutrient-dense chips are made by slicing beetroots and spinach leaves thinly, seasoning them lightly, and baking them until crisp. They make a great, crunchy Diwali snack.

ym0lk81sabs