By Tanisha Salwan
Made up of jaggery, coconut, banana, and sugar, these brown-coloured sweets are best for you.
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Til ladoos are made with a blend of jaggery and tastes amazing. Must try this Diwali.
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Loaded with dry fruits, this dessert comes from Kashmir. Kashmiris swear by this dessert, so will you.
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This makes for a spectacular dessert because of its minimal ingredients.
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Topped with dry fruits, these barfis could be the perfect pick for your Diwali party.
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