By Nikita Toppo
Made with rum, milk and banana liqueur, this cocktail is perfect for your pool party. Here is the recipe, give it a try.
2 ounces rum 1 ounce banana liqueur 1 ounce coffee liqueur 1 ounce heavy cream and 1 ounce whole milk 1 banana, slightly overripe, cut into chunks Garnish: banana chunk, with peel
Add all ingredients into a blender with a small (6 ounce) scoop of ice and blend until smooth.
Pour into a glass.
Garnish with a banana chunk. Enjoy.