edible mushroom

Did You Know About These Edible Mushrooms?

By Tanisha Salwan

large Royal mushroom champignons on a wooden cutting Board
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Cremini

This mushroom makes some delectable dishes and is healthy too.

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Shiitake

These mushrooms have a meaty texture and goes well in stir-fries, stews, soups etc.

Champignon mushrooms in wood bowl on rustic wooden table.

Button

These mushrooms have a nutty and sweet taste and could be added to salads and soups.

Fresh oyster mushrooms on the farm. Macro

Oyster

These mushrooms are healthier and have a distinct texture as compared to its other counterparts.

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Portobello

These look a little different as compared to other varieties and could be grilled and toasted.

edible mushroom