Delight Your Kids With Easy Peppermint Brownies
By Shireen Jamooji
Peppermint and Christmas go hand in hand. Bring this festive flavour to life in your favourite dessert with this simple recipe.
Ingredients
6 tbsp unsalted butter 60 gms semi-sweet chocolate, coarsely chopped 1 cup granulated sugar 2 large eggs, at room temperature 1 tsp pure vanilla extract ¾ tsp peppermint extract ½ cup unsweetened natural cocoa powder ½ cup all-purpose flour ½ tsp salt ⅔ cup chocolate chips
Step 1
Combine the butter and chocolate and microwave for 30-40 seconds and mix till smooth. Whisk together the sugar, eggs, vanilla extract, and peppermint extract until completely combined.
Step 2
Then add the cocoa, salt, flour, vanilla and peppermint. In a lined baking tray, bake at 190°C for 30-40 minutes until set in the centre. Cool before serving.
