By Nikita Toppo
July 27, 2023
Made with dates, milk and cashew nuts, this warm goodness is perfect to curb your sweet cravings. Here is an easy recipe to make dates halwa at home.
200 gm dates-seedless, chopped 1 cup milk 1 1/4 cup powdered sugar 1/4 cup ghee 100 gm cashew nuts 1/4 tsp elaichi powder
Place milk and dates in a pan and bring to a boil. Lower the heat and cook till thick. Fry the cashew nuts in half the ghee and keep aside.
When the dates mixture is thick, add the sugar, ghee, and cashews and cook further till mixture leaves sides of pan.
Add the elaichi, mix well and spread in a thin layer on to a greased surface and leave to set. When cool and set, slice into desired sized pieces and enjoy.