By Tarishi Shrivastava
August 27, 2024
In the world of low-calorie snacks, puffed rice holds a special place. Finding its dedicated space in some of the most comforting regional snacks, puffed rice is one of the nostalgic foods from everyone's childhood. Here are some of the recipes:
A spellbinding combination of puffed rice, tahini, honey and other ingredients gives you this delectable sweet treat.
The quintessential comfort food of India. It is super easy to make and addictive. Toss puffed rice with chopped veggies, chutneys, and sev for an instant snack.
These vegetarian kebabs are perfect for your weekend party. Blend puffed rice with spices, form patties, and pan-fry until crispy.
Molten jaggery and puffed rice come together with a delicious flavour and a crunchy texture. Combine puffed rice with molten jaggery, shape into balls, and let them cool.
A traditional speciality during Dusshera festivities, these pockets of delight are extremely easy to make and please.
Traditionally made with rice batter, this instant recipe substitutes rice with murmure (puffed rice). The consistency of the batter is perfected by mixing suji and blended murmure together.
This puffed rice is tossed with onion, cucumber, tomatoes, peanuts and green chillies. A special blend of spices including chaat masala and mustard oil is also added to jhaal muri.