Cool Off With This Refreshing Cilantro Pisco Smash

By Devi Poojari

With the summer peeking around the corner, this cooling cilantro cocktail can give any lemonade a run for its money. We can bet on it!

INGREDIENTS

45 ml pisco 2 tablespoons cilantro leaves with stems 20 ml simple syrup 1 tablespoon fresh lime juice Lemon slice to garnish

METHOD

Muddle the cilantro leaves with the syrup and lime juice in a cocktail shaker and add the pisco, once done. Shake well with plenty of ice and strain into a glass. Garnish with a lemon slice and serve cold.