By Nikita Toppo
These Coconut Mimosas are a summery version of your favourite cocktail. Prepare at home and enjoy.
3 oz coconut water 4.5 oz champagne Fruit, to serve Shredded coconut
Wet rim of a glass and twist in a rimmer full of shredded coconut.
Mix coconut water and champagne in a glass. Serve with your favourite fruit and enjoy!