By Aparna Dutta
December 6th, 2023
Image Credit: Unsplash
This Christams you need to try these Indian wines- from sparkling delights to rich red. Get ready to sip your way through the best of Indian vineyards. Enjoy them with friends at your Christmas party!
Image Credit: Shutterstock
The Sula Shiraz Cabernet is a dark cherry wine with mocha undertones and peppery aromas that is grown and matured in the Sula Vineyards in Nashik. Ideal served cold, decanted for fifteen minutes and paired with Indian curries, such as Rajma or Tikka Masala.
Image Credit: Sula Vineyard
Savour the Sette by Fratelli, a blend of black currant notes from Cabernet Sauvignon and raspberry and violet notes from Sangiovese. Serve it decanted for about 20-30 minutes before enjoying it with Chicken or Mutton Handi or a dish of Veg Kolhapuri.
Image Credit: Fratelli Wines
Every sip of the Big Banyan Merlot red wine is accompanied by the aroma of dark chocolate, plums, and blackberries, and it is renowned for its silky texture and plummy finish. This smooth wine goes well with chicken tikka, an Italian meal, or vegetables that have been charcoal-grilled.
Image Credit: Big Banyan
A red wine with a red hue with an intriguing blend of coconut, vanilla, chocolate, and raspberry aromas combined with a rich, fruity taste reminiscent of a well-balanced concentration of raspberry, strawberry, and plums. Savour it cold with grilled meat, stir-fried vegetables, or Thai cuisine.
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As you slowly sip this full-bodied, minimally filtered wine, you'll notice subtle notes of nutmeg, cloves, black currant, and coffee along with a jammy and sweet vanilla flavour. Serve it with a block of cheese, kebabs, or spicy Indian food.
Image Credit: York Winery
This garnet-coloured wine has rich flavours of red berries, dark chocolate, cigars, spices, toast, and creamy, velvety tannins are all detectable in addition to their scent. Tastes best cold, especially when paired with Indian curries, spicy kebabs, pasta, and grilled meats.
Image Credit: Vallone Vineyards