Christmas 2022: Learn To Make Fruitcake At Home

[{"selector":"#anim-0cf6bc47-4dcf-48bf-926d-fcd80f46f6e2 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-9a744492-0056-4c8a-bdfd-ed93368d1bab","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-78311d56-bde8-4e00-aac5-1c6caac832e9","keyframes":{"transform":["translate3d(0px, 341.26993%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Make this classic Christmas cake at home with this easy recipe.

Ingredients

[{"selector":"#anim-c5108f76-0f4c-4b53-8726-7338150e5c1a [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-d938caad-2daf-49e6-b63a-5940475bf0cc","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7562e144-b414-42cd-9cf4-12efe092be24","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-044e4c0b-5e94-4e24-af0e-82a1fc1a1f6f","keyframes":{"transform":["translate3d(0px, 140.71483%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Lots of fruits (dates, raisins, cashews, almonds, dried berries, dried figs), 125 ml brandy, 1 apple (peeled and grated), 1 tsp honey, 155 gm butter, 4 eggs, plain flour, cinnamon and almonds for flavour

Step 1

[{"selector":"#anim-690c061a-6af5-4f49-ba63-90ae06d25668 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-0771c6df-2d77-402c-a2b7-500a82e1e1d5","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-231c7dd9-ecac-480e-ba88-c960f7864d00","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-be176721-40c5-4fc1-92d8-a3a960de199e","keyframes":{"transform":["translate3d(0px, 170.63486%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Pre-heat the oven to 160 degrees or just use the microwave. Mix up the fruits, brandy, apple and honey in a bowl and add some sugar to it.

Step 2

[{"selector":"#anim-b6ca55fe-4fb0-4d62-ac3f-a8a365db79d2 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-62f19fe4-c22a-41f7-bdec-9bc9c618df65","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e35243d1-98b0-4f7f-94ba-a8b34adff692","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-07f16adf-72ea-4029-bfed-02c0054e8e64","keyframes":{"transform":["translate3d(0px, 232.25298%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Pour the beaten eggs to it. Stir it up quick and smooth. Pour the glorious melted butter onto the mixture.

Step 3

[{"selector":"#anim-1586ea5a-bb3f-4828-874f-255ee00d8a40 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-d63b25a0-9c7f-4ded-ba5b-6e5b53b08236","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0d853b60-f0be-4d58-b78e-4c7138c725ae","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c4d70a77-9634-4217-b5cf-d4bfd8cd3db2","keyframes":{"transform":["translate3d(0px, 170.63486%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Pour the mixture into a deep 20 or 23cm round cake tin lined with three sheets of parchment. Let it bake for about 2 1/2 to 3 hours and enjoy.

[{"selector":"#anim-dca73615-ad60-45cb-aa1e-e7be7ef37152 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-7.105427357601002e-15%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Click Here For More

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