By Deepali Verma
October 13th, 2023
A delightful fusion of chia seeds and creamy chikoo, offering a nutritious and delicious breakfast or snack option. This healthy treat combines the goodness of chia seeds with the natural sweetness of chikoo for a satisfying and guilt-free indulgence.
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2-3 ripe Chikko Sapota 4 tbsp chia seeds 1 cup thin coconut milk/milk of choice 1-2 tsp honey 1 tsp vanilla extract
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Into a bowl add chia seeds, along with milk, honey, chikkoo puree and vanilla extract.
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Refrigerate this for 2-3 hours or overnight. Top it with nuts, fruits and enjoy!
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