By Smriti Dey
November 2, 2024
Everyone enjoys thekua during the Chhath, regardless of the community. People love to have thekua during auspicious celebrations, also known as Chhath. Try to make some at your home with an easy recipe.
Ingredients: 1 cup whole wheat flour 1/2 cup gram flour 1/4 cup ghee 1/4 cup powdered sugar 1/4 teaspoon cardamom powder 1/4 teaspoon nutmeg powder A pinch of salt Water, as needed
Combine whole wheat flour, gram flour, powdered sugar, cardamom powder, nutmeg powder, and salt in a bowl.
Add ghee and water, mixing until a dough forms.
Knead the dough until smooth. Cut the rotis into desired shapes, such as diamonds or squares.
Combine whole wheat flour, gram flour, powdered sugar, cardamom powder, nutmeg powder, and salt in a bowl.
Heat ghee in a deep pan and fry the cut pieces until golden brown and crisp.