Buckwheat,Cutlets,With,Cheese,And,Parsley,On,A,Plate,Healthy

Cheese Kebabs: Tea-Time Snack You Must Try This Weekend

By Garima Johar

February 7, 2025

Logo_96X96_transparent (1)
Homemade,Ruddy,Cheese,And,Potato,Cutlets,,Decorated,With,Fresh,Tomatoes

Kebabs are the perfect tea-time snack for any evening. While they can be made with meat or vegetables, you can take the recipe to the next level by adding cheese. Try making it this weekend!

moong cutlet

Ingredients

2 potatoes 1 cup chopped vegetables 1/2 cup grated cheese 1/4 cup coriander leaves 1 tablespoon chopped ginger 1 tablespoon chopped garlic 1/2 teaspoon red chilli powder 1 teaspoon garam masala 1/4 cup bread crumbs 1 tablespoon besan Salt to taste Oil for frying

cropped-Mushroom_cutlets__400-640x853

Step 1

Boil and mash potatoes. Mix in chopped veggies, grated cheese, and all the spices.

Paneer-and-Vegetable-Cutlet-Feature

Step 2

Take small portions of the mixture and form patties.

f0fevdl_cutlet_240x180_30_July_23

Step 3

On a separate plate, mix breadcrumbs and besan. Coat each patty with the mixture.

Vegetable_Poha_Cutlet_Evening_Snacks_Recipe

Step 4

Deep-fry, shallow fry or air fry the kebabs till crispy on all sides.

Paneer cutlet

Step 5

Drain excess oil and serve with your favourite chutney.

Cutlet,Cordon,Blue,Chicken,,Ham,,Cheese,Fresh,Delicious,Snack,Healthy