Celebrate Rose Day With These 5 Rose-Infused Recipes
By Aanchal Mathur
Rose Day is celebrated on January 7 with much excitement and joy. Roses are not only symbols of beauty, love and passion but also versatile in the kitchen.
Rose Halwa
Give the traditional Indian dessert a rosy spin with this recipe. Strongly flavored with rose essence and red rose petals, this rose halwa with a unique strong flavor is a must try.
Rose Kheer
Easy, quick and simply delicious, this kheer made with almonds, rose water and petals and rice along with milk and sugar, is sure to make your Rose Day celebrations special.
Rose Sandesh
One of the all-time favourite Bengali sweets, Sandesh is made from chhena. This rose sandesh flavoured with rose essence and topped with rose petals is sure to make you slurp.
Rose Barfi
Here’s your classic Indian mithai – barfi, flavored with rose and cardamom for a hearty treat perfect for Rose Day.
Rose Phirni Tart
Give the classic phirni a makeover with rose syrup and dried rose petals served in a tart shell, perfect for a rose day surprise!