By Jasmine Kaur
While the idea of having a sandwich for breakfast is quite common, burgers are not a far-fetched treat either. Since they are a type of sandwich too, they can be eaten for breakfast.
Don’t worry, you won’t have to compromise on your favourite ingredients. You can add eggs, bacon, avocado and all that you like between the buns.
Made with a delicious chicken sausage patty, minced chicken is added to it too. Top it with some sauces and veggies and prep the egg just the way you like it.
The strong flavours of blue cheese aren’t everyone’s choice. But if you like it, add slices of blue cheese on your fried egg, hash brown and bacon. Drizzle Worcestershire sauce and enjoy.
The classic eggs benedict with a poached egg, bacon and hollandaise sauce are found in a burger bun instead of English muffin and taste just as good.
Those who don’t like meat in their morning meals can always opt for this yummy tofu-patty based burger, paired with poached eggs on top and veggies.
The creaminess and earthiness of avocado dunked in a burger bun is enhanced with a layer of crispy and well-cooked bacon. Sprinkle some gouda cheese, heat it and enjoy.