By Yash Lakhan
October 22nd, 2023
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Tequila is a distilled beverage manufactured in Mexico from the blue agave plant and there are chances you might not be aware that there are several kinds of tequila available unless you're a connoisseur. Blanco tequila, reposado tequila, aejo tequila, extra aejo tequila, cristalino tequila, and jovan tequila are the most popular kinds.
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Tequila in its finest form. It perfectly captures the pure essence of the blue agave plant. Having experienced no ageing, this tequila is transparent and clear.
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Reposado Tequilas are noted for having notes of vanilla, honey, and roasted almonds in addition to their distinctive blue agave flavours.
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Añejo (meaning "vintage") tequila is slightly darker than reposado tequila since it is aged in barrels for one to three years. It's renowned for having a softer, sweeter flavour.
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The term "joven" (which translates to "young") describes the blending of blanco and aged tequilas. This kind of tequila is frequently referred to as "gold" tequila due to its colour.
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Extra añejos (or "ultra aged") tequilas are aged in a container with a maximum capacity of 600 litres for at least three years.
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Tequila cristalino is a new variety of tequila. Despite being relatively new, it has grown in popularity due to its unique filtering procedure. Some people refer to it as the "vodka" of tequilas.
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