By Niveditha Kalyanaraman
November 17th, 2023
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An easy and tasty chocolate flavoured no bake recipe prepared with parle-g biscuits as its base. The recipe is extremely simple and is perfect cake recipe for christmas. The biscuit cake can be prepared with choice of biscuits like marie biscuits, oreo biscuits or any digestive biscuits or glucose biscuits. Here's the recipe for no bake biscuit cake.
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450g Parle-g 2/3 rd cup thickened cream ½ cup sugar 1 tbsp butter ½ cup cocoa powder 1 tsp vanilla extract 5 almonds, chopped 5 walnuts, chopped For chocolate sauce: 150g dark chocolate ½ cup thickened cream White chocolate, for decoration
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Melt 2/3rd cup thickened cream, ½ cup sugar, 1 tbsp butter and whisk till butter melts completely. Add ½ cup cocoa powder and whisk smooth. Pour the prepared chocolate mixture over biscuit pieces.
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Add in 1 tsp vanilla extract, 5 almonds and 5 walnuts. Mix well combining everything. Transfer the mixture into an 8 inch springform cake pan. Level up and press tight with the help of a spoon making sure the base is tight.
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Keep in the refrigerator for 30 minutes, allowing it to set. Meanwhile prepare the chocolate sauce by melting 150g dark chocolate and add ½ cup thickened cream and whisk smooth.
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Pour the prepared chocolate sauce into the prepared biscuit cake. Level out by tapping slightly. Refrigerate for 4 hours or more till the chocolate sauce sets completely. Melt white chocolate and decorate the parle-g biscuit cake before serving.
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