Beyond Halwa: 4 Carrot Desserts You Can Try This Winter Season
By Aanchal Mathur
Winter is known for gajar ka halwa. But there is a lot beyond that for carrot (gajar). Here are some desi gajar desserts that are sure to make you slurp.
Gajar Ki Kheer
Give your bowl of kheer a seasonal spin with gajar. Simply add carrots with cashews, almonds and raisins, cook with milk, simmer, flavour with cardamom and sugar.
Shahi Gajar Tukda
The classic Shahi Tukda with a Gajar twist is all you need this winter season to please your sweet tooth.
Carrot Kalakand
Kalakand is a Rajasthani cake made with sweetened, solidified milk. This version has an addition of gajar and ricotta cheese which makes it irresistible.
Gajar Khoya Barfi
Mixed nuts, grated carrot, khoya, coconut and milk come together for this delicious amalgamation. Gajar Khoya Barfi is sure to melt in the mouth.