Besan Barfi: Try This Easy Recipe To Make The Mouth Melting Sweet

By Garima Johar

November 5, 2024

Besan barfi is a traditional melt-in-mouth sweet that can be quickly whipped up to satisfy your sweet tooth. If you love to have something sweet after a meal, here’s a step-by-step recipe to make besan barfi.

Ingredients

200 grams besan 100 grams milk 50 grams desi ghee 100 grams sugar Water as required Pinch of elaichi powder

Step 1

Take a bowl and mix milk and besan. Add ghee and stir till consistent.

Step 2

Transfer the mixture to a pan and roast on low flame.

Step 3

Once grainy, add elaichi powder and mix well.

Step 4

In another pan, mix sugar with water to make chaashni. Add the sugar syrup to the besan mixture.

Step 5

Transfer the mixture to a plate and let it cool. Cut into barfi slices and serve.