By Rittwik Naskar
Red Wine's antioxidative, anti-inflammatory and lipid-regulative properties have several health benefits. Take a look at some of them.
Powerful antioxidants in red wine help protect the inner lining of blood vessels in the heart.
Moderate drinking of red wine may lead to an increase in good cholesterol and prevents the buildup of bad cholesterol levels.
Polyphenols in red wine help protect the body from oxidative stress, thus reducing the risk of an autoimmune disorder.
Red wine acts as a prebiotic which is beneficial for gut bacteria, thus contributing to a healthy, functioning gut.
Red wine has anti-inflammatory properties that can prevent chronic inflammation, heart diseases, and certain cancers.