Beetroot Soup For A Delicious Dinner Made In 15 Minutes

By Smriti Dey September 5, 2024

[{"selector":"#anim-53b96a6b-f83e-4b76-9c77-9c4f49636fa2 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(12.514648210040342%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] [{"selector":"#anim-a59d2570-a09c-4c98-bfc0-ed7908be3485","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-1d3daf11-ce8f-4546-88f2-291e7dc10871","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] If you are thinking of making soup for a light dinner, then why not try beetroot soup? The soup is unique and delicious. Plus, it can be made within 15 minutes. Keep on reading for more!

Ingredients

[{"selector":"#anim-f1ba233f-84b7-423b-b971-530c33ebc1be [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-05722f2d-ac99-4b58-8f7b-d73e7167e079","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2ef9e40e-67ef-4ece-80f8-c93a23e38db0","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b0002f05-6288-4b48-9f95-0d40344e5d02","keyframes":{"transform":["translate3d(0px, 148.38589%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 2 large beets, boiled 1 onion 2 cloves garlic 1 tablespoon olive oil 1 teaspoon cumin seeds 1/2 teaspoon red chilli powder 1/4 teaspoon turmeric powder Salt to taste 4 cups vegetable broth Cilantro

Step 1

[{"selector":"#anim-93e179a8-24e3-42ee-8692-38141b393a89 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-84a08680-2eb2-42c0-a47d-b2f15408b8a1","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-241a538c-543d-4b53-9790-ad4c12440efb","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a3a3f8a8-662a-4044-b1b3-8b5142310619","keyframes":{"transform":["translate3d(0px, 120.54094%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Heat olive oil in a pot. Add cumin seeds, onion, garlic with boiled cubed beets, red chilli powder, turmeric powder, and salt one by one. Stir well.

Step 2

[{"selector":"#anim-06fd13b1-cefc-4b7d-aeac-b976ff2caa9e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-b69c09e3-a48b-402e-bf05-6af5516c5083","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ae34da38-3b05-4f7e-88e9-2b4220507602","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-47ad479a-efcd-430b-8591-e4c3fd2694c8","keyframes":{"transform":["translate3d(0px, 327.18251%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Add vegetable broth and simmer for 10 minutes.

Step 3

[{"selector":"#anim-574f3754-8815-424e-8ec3-5c57a10d909c [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-5b6a4c09-e30b-408b-9863-1e076311fdde","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fcf17c7c-dcc7-4af7-83fa-926f46e683c8","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-651844bf-2722-4dcf-8b42-81d3893447f7","keyframes":{"transform":["translate3d(0px, 229.02785%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Blend the soup until smooth. Adjust consistency with more broth if needed.

Step 4

[{"selector":"#anim-dd2aa4d5-6a9b-4ddc-828d-2875330e75d7 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(1.9296641995914132%, -0.35349491395869886%) scale(1.2890173410404624)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-74ce74d8-ce99-47a5-8be1-5d61f3cf727a","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-301950fd-68c5-4429-bd4d-868e558d6903","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a59930a9-e195-48c0-bd0a-aff71918da5d","keyframes":{"transform":["translate3d(0px, 327.18251%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Serve hot, garnished with chopped cilantro.

[{"selector":"#anim-699a27b3-3a06-48c0-9315-fa6bb1f99d81 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Click Here For More