Beetroot Chilla: Healthy And Vibrant Snack For Your Mid-Meal Cravings

By Garima Johar

November 14, 2024

Chilla, the healthy Indian snack, is not only nutritious but also versatile. Whether it’s besan, moong dal, or even beetroot, you can always whip up a healthy chilla. For a vibrant snack, make beetroot chilla.

Ingredients

1 cup grated beetroot 1 cup besan 1/2 teaspoon red chilli powder 1/4 teaspoon turmeric powder 1/2 teaspoon cumin seeds Salt to taste Water as needed Oil for greasing the pan

Step 1

Mix grated beetroot, besan, red chilli powder, turmeric powder, cumin seeds, and salt in a bowl.

Step 2

Add some water till you get a smooth batter.

Step 3

Heat a pan, grease it with oil and pour a ladleful of batter on the batter.

Step 4

Spread the batter into a circle and cook on both sides.

Step 5

Transfer the beetroot chilla to a plate and serve with your favourite chutney.