By Risha Ganguly
Baisakhi season is here and it is time to indulge in tasty delicacies and drinks. Here are some unique lassi flavours that you must try during Baisakhi celebrations.
The aromatic flavour of paan makes this variety of lassi an absolute treat.
With the goodness of anaar aka pomegranate, this lassi should be your go-to option.
Dry fruits like badam, cashews and pista just elevates the taste of lassi.
Made with the fresh flavours of pudina or mint, this drink will cool you down instantly.
A summer speciality, mango flavoured lassi is thick, creamy and delicious.