Autumn Diet: How To Add Moringa Into Your Soup 

By Deepali Verma

October 10, 2024

Moringa, also known as the "drumsticks," is packed with nutrients and adds a unique flavour to soups. Incorporating moringa into your soup is simple and offers a healthful, flavourful boost. 

Step 1

Wash moringa leaves thoroughly and remove them from the stems. 

Step 2

Begin with a base of onions, garlic, and ginger, sautéing them until fragrant. 

Step 3

Toss in the moringa leaves and cook for 2-3 minutes. 

Step 4

Add water, broth, or vegetables and simmer for 10-15 minutes. 

Step 5

Add salt, pepper, or spices to taste and serve hot!