ashtami dishes

Ashtami Thali: 7 Dishes That Must Grace Festive Spread

By Krati Purwar

April 5, 2025

Logo_96X96_transparent (1)
navratri thali (1)

Ashtami will be celebrated on April 5, 2025, culminating in fasting for Chaitra Navratri. If you are celebrating it, take a look at 7 dishes that must be a part of the festive spread. Tap to see.

puri
Logo_96X96_transparent (1)

Puri

Puri is an integral part of the Ashtami bhog. Round, fluffy puris are served with curries and dry sabzi.

kurkuri bhindi recipe (4)

Sabzi

To complete the meal, people make seasonal vegetables like pumpkin or okra. These are staples in North India.

malai paneer 1

Curries

To bring everything together, curries like matar paneer, aloo tamatar, or chhole are prepared but without onion and garlic.

kala-chana-sundal-recipe-1

Chana

Spice kala chana is quintessential to Navratri thali. It is offered to Goddess Durga and distributed among kanya.

chana dal halwa

Sooji Halwa

Sooji halwa is another staple added to the festive spread. It can be prepared quickly and refrigerated for a few days.

makhane-ki-kheer-scaled

Kheer

In most households, rice kheer is prepared and offered to the Goddess. Puri is topped with halwa and kheer, and distributed as prasad.

mint raita recipe (1)

Raita

Since Chaitra Navratri mark the beginning of summer, boondi or kheera raita is also added to the spread for its cooling properties.

navratri thali