aloo methi paratha recipe (9)

Aloo Methi Paratha: A Perfect Winter Indulgence

By Krati Purwar

December 12, 2024

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Aloo methi paratha in winter is a soulful indulgence for every person who loves to devour stuffed flatbread. It is delicious and nutritious too. If you have been looking for a recipe, try this easy one.

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Ingredients

¼ cup curd 1 bunch of methi leaves 2 tbsp sesame ½ tsp turmeric, chilli powder ½ tsp salt, cumin powder 2 chopped chillies 2 cup wheat flour Water for kneading ¾ garam masala 2 potatoes ¼ tsp ajwain 2 tsp oil

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Step 1

Add ajwain and salt to the water. Knead it into a dough and grease it with oil.

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Step 2

Boil potatoes and mash them with chopped methi leaves.

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Step 3

Sprinkle all the spices along with salt to taste and combine the mixture well.

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Step 4

Roll pedas of the dough, add the aloo-methi mixture in the middle and seal the edges.

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Step 5

Dust the ball with dry atta and flatten it using the rolling pin.

aloo methi paratha recipe

Step 6

Roast the aloo methi paratha on both sides and enjoy it with curd and pickle.

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