By Krati Purwar
September 5, 2024
As you are gearing up to celebrate Ganesh Chaturthi on September 7, 2024, you must be worrying about the bhog you should offer to Bappa. Here is the recipe for Andhra-style undrallu.
2 tbsp chana dal 1 cup rice flour/ rava/ rice ½ tsp cumin seeds 2-2.5 cup water 1 tsp ghee ½ cup fresh coconut Salt to taste
Rinse and soak rice. Dry it out and turn it into a fine powder.
Soak chana dal for 10 minutes and roast in a hot pan with ghee and cumin seeds.
Add water and salt. Bring this concoction to a boil and add rice flour or rava.
Cover the pan and allow the ingredients to absorb water. Switch off the flame. Mix coconut.
Let the mixture cool off and transfer to a wide plate. Grease your palms and make small spheres with it.
Steam these balls like idli. Once done, offer these delights to Lord Ganesha.