Looking for a healthy alternative for fried potato chips? Carrot Chips are baked and much healthier than all the deep-fried snacks made with either potato or refined flour.
Super healthy and flavourful, beetroot chips require just beetroots, olive oil, salt and pepper besides herbs of your choice and then just bake to perfection!
A staple south Indian snack, banana chips have fans across the country. Fried in coconut oil, these are made from unripe bananas.
A healthy and tasty snack for the fussy-eaters – guilt-free, nutrient-dense, quick and absolutely easy, karela chips can be baked or air-fried too.
How can we miss the classics!? Your staple potato chips made with just some potatoes, salt and oil – is a favourite across age groups.
These tiny discs are delicious and a great healthy snack for the kids. You won’t believe how easy it is to get these into the oven and perfect when you have excess of zucchinis.
Made by deep-frying half-ripe jackfruit flesh in coconut oil, this one is a perfect snack to appease your tea-time snack craving.
This would’ve been a surprise, isn’t it? Crispy, savory, and delicious, eggplant chips are low in calories if you simply air-fry or bake them instead of deep-frying.
Simply slice lotus root as thin as you can and deep fry. They taste just like potato chips and are super addicting!