By Vidushi Singh
Bananas, which come in yellow jackets, are not only a treat for the taste sensations, but they also have several health advantages.
They are a classic and well-liked Malay evening snack, also known as pazhampori. Banana chunks are battered and deep-fried until crispy and golden brown.
Bananas that have not been ripened are sliced into chunks, battered, and fried. Ideally accompanied by fresh coriander chutney.
Combining bananas and walnuts taste awesome this cake is covered in a rich cheese icing, is ideal for starting any celebration.
Apples and fried bananas are combined with potatoes, spinach, herbs, and spices to create a wonderful variation on the traditional dish.
This healthful, flavorful bread is made with a combination of wholewheat flour and oat flour, and it tastes great.
Fish and banana strips are battered in maize and rice flour, deep-fried, and then wrapped in a delectable masala mixture.
This banana recipe shows how to make some delectable evening snacks using raw bananas to perfection. Including some uncooked bananas, are required.
A raw banana samosa that has been baked until golden brown with spices, chilli, and other ingredients. Your afternoon indulgence couldn't be healthier or better!
The standard breakfast choice for many people around the world. These mushy pancakes are simple to make and have a hint of vanilla flavour.