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8 Unique Dishes Made With Banana Flower

By Tarishi Shrivastava

August 6, 2024

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You are not alone if you were unaware that banana flowers are edible and delicious. Banana flowers are a nutrient food that can be used in various dishes. Here are 8 dishes made with banana flowers.

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Banana Flower Stirred With Coconut

A South Indian dish where banana flower is cooked with grated coconut, green chillies, and spices.

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Banana Flower Tikki

Spiced, pan-fried patties made from mashed banana flowers mixed with herbs, potatoes, and spices.

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Banana Flower Soup

Sip on to comfort with Vietnamese soup made with banana flowers, herbs, and chicken or seafood.

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Banana Flower Kofta

Made with grated banana flowers and mixed with herbs and spices, these koftas can be added to curry or served as a snack.

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Banana Flower Salad

A fresh, tangy salad from Thai cuisine with shredded banana flowers, herbs, and lime-based dressing.

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Banana Flower Curry

A flavourful curry made with banana flowers and cooked with spices, onions, and tomatoes.

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Banana Flower Fritters

Crispy deep-fried fritters, made with banana flowers and a spiced batter, are popular in Southeast Asian cuisine.

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Banana Flower Stir-Fry

A dish featuring banana flowers stir-fried with vegetables, tofu, or meat and seasoned with soy sauce and spices.

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