By Shireen Jamooji
August 8, 2023
Tempeh, a protein-packed soy product, offers a versatile and delicious option for plant-based meat alternative. Elevate your culinary adventures with these mouthwatering tempeh dishes
Sautéed tempeh with colourful veggies, ginger, and garlic, seasoned to perfection.
Grilled tempeh slathered in smoky barbecue sauce, stacked in a hearty bun with fresh toppings.
Spiced tempeh crumbles nestled in warm tortillas, garnished with avocado and salsa.
Skewered and marinated tempeh, grilled to tender perfection, served with peanut dipping sauce.
Tempeh slices atop a bed of rice noodles, bathed in savoury broth with veggies and herbs.
Crispy tempeh bites coated in spicy buffalo sauce, accompanied by vegan ranch dressing.
Grilled tempeh strips accentuating a classic Caesar salad, complete with dairy-free dressing.
Creamy coconut milk-based curry with tempeh chunks, vegetables, and aromatic spices.
By Neha Ranjan
August 2 , 2023