Being rich in protein and antioxidant, Mushrooms also acts as a substitute of meat for vegetarians. There are more than 200 types of edible mushroom. Here, is the list of 8 mushrooms that are most commonly found in India.
Popular for its flavour, aroma and delicacy this is one of the easiest mushrooms to cultivate.
It is less intensely flavoured as compared to the other varieties and are most common in Indian market.
This variety is popular all over the world for its meaty texture and earthy flavour.
this native of Japan is known for its rich and savory flavour which goes well with everything.
It is one of the biggest type of edible mushroom and mainly grow on decaying wood.
With small, shiny white caps Enoki mushroom has mild fruity flavour with crunchy texture.
It mostly grows on dead beech trees and are identified by its cracked, speckled brown caps with white base.
Its aromatic, woodsy and nutty flavour makes it a gourmet mushroom and is popular for its smooth texture.