By Shreya Goswami
Chia seed puddings are easy to make, and when loaded with summer fruits, they make for a light, healthy and delicious dessert. Here are from fruit-packed chia seed puddings you can try.
Pack this one with chia seeds soaked overnight in milk, hung curd, rose water and chopped watermelon.
Layer this one with mango yoghurt, mango smoothie and chopped mangoes apart from the chia seeds.
Add chopped papaya to ensure this underrated summer fruit gets all the attention it deserves during the season.
The fleshy, sweet pulp found inside green coconuts makes for a great topping for chia seed puddings in summer.
From cantaloupe to musk melon, you can add all sorts of melons to your chia seed pudding.
The naturally sweet, brown-coloured and fleshy fruit can easily be added to a chia seed pudding.
Pack as many kinds of berries, from strawberry to blueberry, as you can in this chia seed pudding.
Add pineapple chunks to chia seed pudding made of coconut milk to get a truly tropical taste this summer.