By Krati Purwar
February 7, 2024
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Spring is around the corner which means that the halwa season is going to diminish. If you still haven’t tried the best that the bustling streets of Delhi have to offer, take note of the places that serve hot halwa in the chilly weather.
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Available in Ghanta Ghar sweet shop in the crowded lanes of Chandni Chowk, habshi halwa is made by curdling milk. It costs around Rs 690/ kg.
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Chaina Ram in Chandini Chown is known to serve three types of Karachi halwa - special, almond flavour, and pista flavour. The cost varies between Rs 1100/ kg to Rs 1500/ kg.
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Usually, gajar ka halwa is red in colour, but Kallan Sweets near Jama Masjid sells it in golden hue. The price for a kilogram of this delectable is Rs 700.
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Gajar ka halwa is a winter staple that you must try out at the Mohabbat Ka Sharbat shop in Jama Masjid. The sweet dish is priced at Rs 500/ kg here.
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Made with edible gum, dry fruits, nuts, and cardamom powder, gond halwa is best sold by Sheeren Bhawan in the lanes of Jama Masjid. It costs Rs 800/ kg.
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Apart from Karachi Halwa, Chain Ram in Chandni Chowk also sells flavourful moong dal halwa. Loaded with dry fruits, the sweet dish is priced at Rs 860.
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While you visit Sheeren Bhawan near Jama Masjid, you must also try ghee gowar halwa. Topped with dry fruits, it is sold for Rs 1000/ kg.
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