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7 Toppings To Make Delicious Crostini At Home

By Shreya Goswami

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Crostini is simply a slice of bread brushed with olive oil. Here’s how to elevate this Italian basic into a fabulous treat with a variety of toppings.

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Tomatoes

The classic medley of tomatoes, garlic and olive oil makes for a great crostini.

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Smoked Salmon

Pair the smoked salmon with goat’s cheese and microgreens for a protein punch.

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Poached Eggs

Oozy, creamy poached eggs go really well with this bread-based dish.

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Avocado

A classic vegetarian option, avocados make for the best crostini topping.

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Berries

A wide variety of berries with Greek yoghurt—what's not to like?

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Prosciutto

The cold cut meat works really well with cheese and tomatoes.

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Figs

Feta cheese, figs and a drizzle of honey makes for a great crostini topping.