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7 Things You Can Make With Jamun This Summer

By Ujjainee Roy

April 1, 2024

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Jamun is finally in season and you can make the most of this nutritious fruit which can be used to make a number of dishes. This fibre-rich fruit is also loaded with Vitamin C and has a distinct tartness to it. Here are some fun options you can explore if you want to indulge in jamun this season.

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Jamun Salad

Combine ripe, deseeded jamun with other seasonal fruits like mango, pineapple, and watermelon. Add a squeeze of lime juice and a sprinkle of chaat masala for a refreshing and tangy summer salad.

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Jamun Smoothie

Blend ripe jamun with yogurt, honey, and a handful of spinach or kale for a nutritious and energizing smoothie.You can also add a splash of coconut water or almond milk for extra hydration and creaminess.

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Jamun Chutney

Cook jamun with spices like cumin, ginger, and chili peppers to make a flavorful and tangy chutney. Enjoy the jamun chutney as a condiment with grilled meats, sandwiches, or as a dip for snacks.

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Jamun Sorbet

Blend ripe jamun with coconut water or fruit juice, then pour the mixture into popsicle molds. Insert popsicle sticks and freeze until solid for a delicious and nutritious summer treat that's perfect for cooling off on hot days.

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Jamun Jam

Cook jamun with sugar and lemon juice until thickened to create a homemade jam. Spread the jamun jam on toast, pancakes, or waffles for a sweet and fruity breakfast or snack option.

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Jamun Raita

Mix chopped jamun into plain yogurt along with chopped mint leaves, roasted cumin powder, and a pinch of salt. Serve the jamun raita as a refreshing side dish with spicy Indian curries or grilled meats.

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Jamun Iced Tea

Brew a pot of your favorite tea and allow it to cool to room temperature. Add mashed jamun pulp to the tea with a squeeze of lemon juice and a touch of honey or agave syrup for sweetness. Serve the jamun iced tea over ice.

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