By Niveditha Kalyanaraman
October 8th, 2023
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Chutney is a versatile side dish that you can have with dosas, idlis and even chapatis. Here are 7 south indian chutneys you must try.
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Made from grated coconut, this delicious side is tempered with ginger, curry leaves and mustard.
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Grind to perfection, a mix of tomatoes and onions make this tangy concoction.
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Made with chana dal, coconut and spices, it's a side worth drooling over.
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Made with Fenugreek, coconut, tamarind and spices, it's an underrated side.
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This tangy side combines the flavors of raw mangoes with chilli, ginger and jaggery.
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A refreshing side, it's made with ridge gourd and spices blended to perfection.
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Made with roasted peanuts, chilli, garlic and other spices, this one's a smooth side you mustn't miss.
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