By Krati Purwar
June 3, 2024
Paneer is a milk-based nutritious product that can be used in a variety of ways to cook finger food as well as creamy curries. It is easy to work with and allows you to explore a variety of options. Make these healthy snacks with them in summer.
To make paneer wrap, grill paneer cubes after marinating them. Meanwhile, roast vegetables in the oven. Wrap all the ingredients, along with sauces, in a tortilla wrap and enjoy.
Paneer stuffed is a healthy snack, appetizer, and side dish to be served with a main course. You can make paneer bhurji, stuff bell peppers, and cook them.
Grill fresh paneer cubes and toss them with some greens, cucumber, roasted chickpeas, and cherry tomatoes. Drizzle tangy dressing before digging into the salad.
Instead of ordering from outside, you can make fresh paneer tikka at home. Marinate cubes of paneer, add to a skewer along with onion and capsicum slices and grill them.
Paneer bhurji is the easiest recipe to cook and pair with paratha or have it as is with toast. It hardly takes 10 minutes to cook and tastes delicious.
Add spices to chickpea flour and paneer cubes with it. Either shallow-fry these cubes or air fry them with minimal use of oil.
Mash paneer with boiled potatoes. Add chopped onions, green chillies, black pepper powder, salt to taste, red chilli powder, and garam masala. Make patties and shallow fry cutlets.