By Krati Purwar
September 24, 2024
If you are a vegetarian looking for healthy, creamy, protein-rich, and lightweight recipes for dinner, keep a fresh stock of paneer in your refrigerator. It is an easy ingredient to work with when you have a hard day at work.
Leave the paneer cubes to marinate in spices and curd while you freshen up. Roast the cubes in a pan, fix a drink for yourself, and enjoy a delicious treat at home.
Saute finely chopped vegetables of your choice with crumbled paneer and spices. Stuff this delicious mix in bell peppers and roast them. Enjoy this with lachha paratha.
Prepare a mix of lemon juice, fresh coriander leaves, cumin powder, and red chilli powder. Marinate small paneer cubes, stir-fry them and serve on the bed of a creamy sauce.
Saute onion, tomatoes, and garlic in a pan along with turmeric, chilli powder, garam masala, and coriander powder. Add crumbled paneer and enjoy bhurji with masala paratha.
No matter what people say, it is easy to whip up paneer paratha. Stuff the dough with spiced grated paneer and roast the parathas on a hot skillet. Enjoy with a soft drink on the side.
Toss grilled paneer cubes with cucumber, spinach, bell pepper, cherry tomatoes, and even cooked chickpeas and rajma. Add dressing on the top before digging into the salad.
Grill marinated paneer and layer it with pickled onions, fresh lettuce, and sauteed vegetables on a tortilla wrap. Drizzle spreads of your choice and enjoy a heart wrap for dinner.