By Yash Lakhan
March 30, 2024
Cakes are the go-to dessert snacks or treats with a cup of tea or coffee but most of them are loaded with refined flour, sugar, cream, and other ingredients that don't necessarily provide you with enough nutrients. Therefore, here are some healthy cake alternatives that you can try for guilt-free snacking.
Combine oats, bananas, yoghurt, sugar and spices in a blender to make the banana oatmeal cake. This cake provides potassium from bananas and the oats make it a high-fibre snack.
Prepare the whole wheat batter by grating in the zucchini and carrots. This will give you an abundantly vegetable-rich, high-fibre dessert that is naturally sweet and full of vitamins and minerals.
Combine avocado, eggs, honey, and cocoa to create a rich, chocolaty, antioxidant-rich dessert that has a luxurious chocolate taste and healthy fats.
Mix the eggs, sugar, lemon, and coconut flour for the cake. Then bake to create a light, moist, refreshing, lemony, gluten-free pleasure.
This low-carb, high-protein snack is jam-packed with natural sweetness and antioxidants. Just mix almond flour, eggs, and blueberries.
Make a spiced cake that's moist by combining honey, spices, and mashed sweet potatoes. Take pleasure in the sweet potatoes' inherent sweetness and nutrition.
Combine whole wheat flour, sugar, berries, and Greek yoghurt to make this cake. Bake for a fruity, creamy, protein-rich delight with irresistible flavours.