7 Dishes To Make With Garlic To Add Extra Heat To Winter

By Bhavana Verma

January 11, 2024

Image Credit: Pixabay

Being a most important ingredient that forms the base of several Indian curries, Garlic is a quintessential condiment. Loaded with essential nutrients that are beneficial during winter, Garlic is a superfood that can also stand on its own creating several dishes. Make these delectable garlic dishes this winter to add extra heat to your meals.

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Garlic Confit

This is one simple recipe made by boiling garlic in hot oil until all the flavours come out in the oil.

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Garlic Thecha

Hailed from Maharashtra, this thecha combines the heat of chillies with the pungency of garlic resulting in an amazing fusion. 

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Garlic Soup

Garlic Soup is a creamy and hearty winter meal that pairs perfectly with toasted bread.

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Garlic Paratha

Using garlic as filling in paratha can make this lip-smacking delish that only takes minutes to cook.

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Garlic Dhokli

It is a wholesome snack that combines the earthy flavour of fenugreek leaves and the pungency of garlic.

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Garlic Naan

A tandoori delicacy which is an iconic Indian bread loved all around the world is a good addition to winter meals. 

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Garlic Achaar

The pickled bulbs of Garlic serve as a great side dish for winter courses with an addition of jaggery. 

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