By Smriti Dey
January 4, 2024
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Samosa and chai are the perfect snack combo, right? Try these creative samosa fillings, as they will surely excite your taste buds, offering a diverse range of flavours and textures.
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Elevate your samosa game by stuffing them with a filling inspired by paneer tikka. For fillings, you need to marinate and grill paneer cubes, bell peppers, and onions to create a combination of smoky and spicy flavours.
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Swap potatoes, and give your samosas a refreshing twist with a chana chaat filling. Just add chickpeas, chopped tomatoes, onions, and chaat masala for a zesty flavour with every bite.
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Are you feeling like the Mediterranean? Add a filling of sautéed spinach and crumbled feta cheese. The combination of earthy spinach and creamy feta adds a delightful richness to your samosas.
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Love mushrooms? Try out umami goodness by sautéing mushrooms with onions and garlic, then adding a generous amount of melted cheese.
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Need something sweet? Try a dessert samosa filled with melted chocolate, chopped nuts, and a hint of cinnamon. Serve it with a drizzle of honey or a scoop of vanilla ice cream for a decadent treat.
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Combine fresh spinach with sweet corn kernels for a vibrant and wholesome samosa filling. You can season it with spices like cumin and coriander to enhance the natural flavours of the vegetables.
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Cheese macaroni samosas hot with your favourite dipping sauce, such as ketchup or spicy mayo, is the perfection you don't want to miss. The cheesy goodness inside with macaroni on traditional samosas with crispy texture is bliss.
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