By Niveditha Kalyanaraman
December 27th, 2023
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Warm up with some lip-smacking dishes in the winter. Frosty air and colder days can be best enjoyed with a great meal menu. Here are 7 deep-fried foods to enjoy during the winter.
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A cup of tea with a plate of crispy samosa is an absolute delight during wintry days. A samosa is a deep-fried snack filled with spiced potatoes, peas, cashews, and other flavourful spices.
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Indulge in the crispy and crunchy crackle of French fries. Thin strips of potatoes are deep-fried and served with coriander chutney.
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Finely chopped onions are dipped in gram flour batter. The batter is seasoned with spices, coriander leaves, and green chilies. A mixture of batter is deep-fried until onion pakoras turn crispy.
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Bread roll is a lip-smacking evening snack. It is best enjoyed with tea. The bread is stuffed with spiced potatoes and cheese and rolled in a cylindrical shape. The bread is then deep-fried.
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Chole bhature is an appetizing main course dish popular in North India. Delicious bhature are made from all- purpose flour and deep-fried to perfection. A plate of chole bhature is a perfect lunch menu during winter.
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The recipe for mouthwatering jalebi is simple. It is made by deep-frying an all-purpose flour batter in a pretzel. It is a spiral-shaped dessert. After being fried, jalebi is soaked in sugar syrup.
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Aloo kachori is a spicy and crunchy snack filled with spiced potatoes. It is made by rolling all-purpose dough into small circles combined with potatoes and fried to perfection.
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