7 Creamy Chicken Curries From Around India

January 11, 2024

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By Shireen Jamooji

Chicken curry is a delicious, homely meal for most, but it comes in so many variations. For a rich, warming dinner, here are 7 creamy chicken curries to try.

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Butter Chicken

Hailing from Punjab, this rich curry boasts a velvety tomato-based sauce, cashew paste, and tender chicken pieces, creating a delightful symphony of flavours.

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Chicken Korma

 A Mughlai speciality, this dish features chicken cooked in creamy almond and cashew gravy. Mildly spiced, it appeals to those seeking a more subtle yet indulgent taste.

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Murgh Malai

A North Indian gem, this curry is celebrated for its cashew-enriched creaminess, resulting in a mild and satisfying culinary experience.

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Kerala Stew

South India's contribution, this curry combines coconut milk, curry leaves, and spices, imparting a fragrant and sumptuous character to the dish

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Hyderabadi Curry

 Infused with aromatic spices and tamarind, this South Indian creation embodies a tangy, rich profile that lingers on the palate.

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Caril De Galinha

Hailing from Goa, this curry showcases a unique blend of roasted spices, grated coconut, and cashews.

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Safed Maas

A royal delicacy, this chicken version of the Rajasthan speciality features succulent chicken in a white, cashew-based gravy.

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